Forktionary

Garlic Flavored Saltine Crackers Recipe

Transform ordinary saltines into irresistible gourmet appetizers! This easy recipe elevates simple crackers with a flavorful garlic parmesan butter, creating the perfect crunchy accompaniment for your favorite dips. Ready in under 15 minutes, these addictive crackers are ideal for parties, game nights, or a quick snack.

Prep Time 5 mins
Cook Time 11 mins
Calories 132.5 kcal
Protein 3g
Rating 5.0 (2 Reviews)
Garlic Flavored Saltine Crackers 102

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Garlic Flavored Saltine Crackers

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Garlic Flavored Saltine Crackers? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Garlic Flavored Saltine Crackers

  1. Preheat oven to 350°F (175°C).
  2. In a small bowl, combine 2 tablespoons of melted butter, 1 tablespoon minced garlic, 1 teaspoon dried parsley, and 1/4 teaspoon grated parmesan cheese. Mix well.
  3. Arrange saltine crackers in a single layer on a baking sheet lined with parchment paper.
  4. Using a pastry brush or the back of a spoon, evenly brush the garlic butter mixture over both sides of the crackers.
  5. Bake for 5-7 minutes, or until golden brown and crispy. Keep a close eye to prevent burning.
  6. Remove from oven and let cool slightly before serving. Enjoy with your favorite dip!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

1g

Fat

25g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion 5 Ingredients Or Less Appetizers Lunch Easy Finger Food Inexpensive Taste Mood Presentation