Garlic Pizza Dipping Sauce Recipe

Recreate the creamy garlic sauce from your favorite pizza place! This easy 5-minute recipe is perfect for dipping those deliciously chewy gluten-free crusts (or any pizza!). Made with fresh garlic (or sautéed for a milder flavor), this vibrant sauce is incredibly customizable to your taste. Get ready for a flavor explosion!

Prep Time 5 mins
Cook Time 5 mins
Calories 225.4 kcal
Protein 1g
Rating Be the first
Garlic Pizza Dipping Sauce 32

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Garlic Pizza Dipping Sauce

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How to Make Garlic Pizza Dipping Sauce

  1. In a small bowl, whisk together the mayonnaise, sour cream, grated Parmesan cheese, minced garlic, lemon juice, and salt.
  2. Taste and adjust seasonings as needed. Add more garlic for a stronger flavor, or more lemon juice for brightness.
  3. Serve immediately with your favorite pizza. For a smoother sauce, briefly blend with an immersion blender.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

7g

Fat

43g

Carbs

3g

Frequently Asked Questions

How long does it take to make Garlic Pizza Dipping Sauce?

Garlic Pizza Dipping Sauce takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Garlic Pizza Dipping Sauce?

Garlic Pizza Dipping Sauce has approximately 225.4 calories per serving, with about 1 g protein, 3 g carbohydrates and 32 g fat.

What ingredients do I need for Garlic Pizza Dipping Sauce?

The key ingredients for Garlic Pizza Dipping Sauce are Mayonnaise, Butter, Pesto Sauce, Garlic Cloves, 1/4 cup sour cream, 1/4 cup grated Parmesan cheese. See the full list with measurements above.

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