Gluten Free Pumpkin Oat Bread Recipe

Celebrate autumn with this deliciously moist and tender gluten-free pumpkin oat bread! Perfect for gifting neighbors, teachers, or friends, this recipe is adapted for high-altitude baking (Denver area). Smaller foil loaf pans ensure perfect baking. Enjoy the warm spices and comforting flavors of fall in every bite. Easily adaptable for lower altitudes.

Prep Time 20 mins
Cook Time 65 mins
Calories 121.2 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Gluten Free Pumpkin Oat Bread 19

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Gluten Free Pumpkin Oat Bread

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How to Make Gluten Free Pumpkin Oat Bread

  1. Preheat oven to 350°F (175°C).
  2. Spray six (6) small (4x8 inch) disposable foil loaf pans with cooking spray or line with parchment paper.
  3. In a medium bowl, combine 1 cup rolled oats and 1 cup milk (dairy or non-dairy), let sit for 5 minutes to soften.
  4. In a large mixing bowl, whisk together 2 large eggs, ¾ cup packed light brown sugar, 1 (15 ounce) can pumpkin puree, ½ cup unsweetened applesauce, and ½ cup vegetable oil.
  5. Mix for 2 minutes until well combined.
  6. In a separate bowl, whisk together 2 cups gluten-free baking mix, 1 teaspoon baking soda, 1 teaspoon xanthan gum, 1 teaspoon baking powder, ½ teaspoon salt, 1 teaspoon ground cinnamon, ½ teaspoon ground ginger, ¼ teaspoon ground cloves, and ¼ teaspoon ground nutmeg.
  7. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  8. Stir in the oat mixture.
  9. Divide the batter evenly among the prepared loaf pans.
  10. Bake for 30-40 minutes, or until a wooden skewer inserted into the center comes out clean. Adjust baking time as needed for your oven. For lower altitudes, you may need to reduce baking time slightly.
  11. Let cool in the pans for 10 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

55g

Fat

3g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Occasion For Large Groups Breads Breakfast Dietary Gifts Gluten Free Quick Breads Free Of Something Number Of Servings 4 Hours Or Less