Greek Oregano Marinade For Fish Recipe

Elevate your seafood with this vibrant Greek Oregano Fish Marinade! Bursting with fresh lemon, fragrant oregano, and savory garlic, this marinade transforms any fish into a succulent, flavorful masterpiece. Ready in just 40 minutes (including marinating time!), it's the perfect weeknight meal for a taste of the Mediterranean.

Prep Time 10 mins
Cook Time 40 mins
Calories 806.6 kcal
Protein 2g
Rating Be the first
Greek Oregano Marinade For Fish 29

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Greek Oregano Marinade For Fish

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Greek Oregano Marinade For Fish? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Greek Oregano Marinade For Fish

  1. In a bowl, whisk together 1/4 cup olive oil, 2 tablespoons lemon juice, 2 tablespoons dried Greek oregano (or 4 tablespoons fresh, chopped), and 2 cloves minced garlic.
  2. Stir until well combined.
  3. Add 1/2 cup thinly sliced red onion.
  4. Place your fish (about 1 pound) in a resealable bag or shallow dish. Pour the marinade over the fish, ensuring it's fully coated. Marinate for at least 30 minutes, or up to 2 hours in the refrigerator.
  5. Preheat your grill to medium-high heat. Grill the fish for 3-4 minutes per side, or until cooked through and flakes easily with a fork. Baste with the remaining marinade during grilling for extra flavor.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

12g

Fat

60g

Carbs

3g

Frequently Asked Questions

How long does it take to make Greek Oregano Marinade For Fish?

Greek Oregano Marinade For Fish takes about 50 minutes from start to finish — roughly 10 minutes to prepare and 40 minutes to cook.

How many calories are in Greek Oregano Marinade For Fish?

Greek Oregano Marinade For Fish has approximately 806.6 calories per serving, with about 2 g protein, 3 g carbohydrates and 133 g fat.

What ingredients do I need for Greek Oregano Marinade For Fish?

The key ingredients for Greek Oregano Marinade For Fish are Olive Oil, Lemon Juice, Fresh Oregano, Garlic, Red Onion. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review