Ham And Cheese Bread Pudding Recipe

Transform leftover bread into a decadent Ham and Cheese Bread Pudding! This savory masterpiece is like a warm, gooey ham and cheese sandwich, elevated to new heights. Imagine velvety eggs embracing perfectly crunchy bread, with every bite offering a delightful mix of creamy and textural goodness. This recipe is perfect for using up stale bread – sourdough, wheat, or even your homemade beer bread will work wonders. Enjoy it for breakfast, brunch, lunch, or dinner; it's incredibly satisfying and makes a fantastic brown-bag lunch. Even without the ham, it's a stunning side dish to roasted pork or other meats. Get ready for a flavor explosion that will redefine your comfort food expectations!

Prep Time 20 mins
Cook Time 555 mins
Calories 309.7 kcal
Protein 41g
Rating Be the first
Ham And Cheese Bread Pudding 42

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Ham And Cheese Bread Pudding

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How to Make Ham And Cheese Bread Pudding

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
  2. Cut bread into 1-inch cubes. In a large bowl, toss bread cubes with 1/2 cup milk and 1 teaspoon Dijon mustard. Let sit for 10 minutes to soften.
  3. In a separate bowl, whisk together eggs, remaining 1/2 cup milk, 1/2 cup grated parmesan cheese, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  4. Stir in the softened bread cubes, 1 cup diced ham, and 1/4 cup chopped green onions until evenly coated.
  5. Pour mixture into the prepared baking dish. Sprinkle with remaining 1/4 cup parmesan cheese.
  6. Bake for 45-55 minutes, or until golden brown and set. Let cool for 10 minutes before serving.
  7. Enjoy warm!

Nutrition Information (Approximate per serving)

Sodium

56 g

Sugar

9g

Fat

27g

Carbs

7g

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Frequently Asked Questions

How long does it take to make Ham And Cheese Bread Pudding?

Ham And Cheese Bread Pudding takes about 575 minutes from start to finish — roughly 20 minutes to prepare and 555 minutes to cook.

How many calories are in Ham And Cheese Bread Pudding?

Ham And Cheese Bread Pudding has approximately 309.7 calories per serving, with about 41 g protein, 7 g carbohydrates and 24 g fat.

What ingredients do I need for Ham And Cheese Bread Pudding?

The key ingredients for Ham And Cheese Bread Pudding are Bread, Onion, Olive Oil, Salt, Ground Black Pepper, Garlic Cloves. See the full list with measurements above.

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