Ingredients for Healthy Cookies
- Whole Oats
- 2 ripe bananas, mashed
- Baking Soda
- ⅓ cup honey
- 1 teaspoon ground cinnamon
- Splenda Sugar Substitute
- Almonds
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How to Make Healthy Cookies
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, combine the oats, flour, baking powder, cinnamon, and salt. Mix well.
- In a separate bowl, mash the bananas. Add the mashed bananas, honey, peanut butter, vanilla extract, and chia seeds to the dry ingredients. Stir until just combined. Do not overmix.
- Fold in the chocolate chips (or other desired mix-ins).
- Drop rounded tablespoons of cookie dough onto the prepared baking sheet, leaving some space between each cookie.
- Bake for 12-15 minutes, or until the edges are golden brown and the centers are set.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
20g
Fat
1g
Carbs
6g
