Honey Apple Pancakes Recipe

Fluffy, golden-brown pancakes infused with the sweetness of honey and the warmth of apples. A healthier alternative to traditional pancakes, these are bursting with flavor and perfect for a weekend brunch or a quick weeknight breakfast. Enjoy a guilt-free indulgence with this easy-to-follow recipe!

Prep Time 10 mins
Cook Time 19 mins
Calories 502 kcal
Protein 19g
Rating Be the first
Honey Apple Pancakes 61

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Honey Apple Pancakes

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How to Make Honey Apple Pancakes

  1. In a large bowl, whisk together flour, baking powder, salt, and sugar.
  2. In a separate bowl, whisk together eggs, milk, melted butter, honey, and cinnamon.
  3. Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
  4. Stir in the diced apples.
  5. Heat a lightly oiled griddle or frying pan over medium heat.
  6. Pour ¼ cup of batter onto the hot griddle for each pancake.
  7. Cook for 2-3 minutes per side, or until golden brown and cooked through.
  8. Serve immediately with extra honey, maple syrup, or your favorite toppings.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

182g

Fat

6g

Carbs

31g

Frequently Asked Questions

How long does it take to make Honey Apple Pancakes?

Honey Apple Pancakes takes about 29 minutes from start to finish — roughly 10 minutes to prepare and 19 minutes to cook.

How many calories are in Honey Apple Pancakes?

Honey Apple Pancakes has approximately 502 calories per serving, with about 19 g protein, 31 g carbohydrates and 15 g fat.

What ingredients do I need for Honey Apple Pancakes?

The key ingredients for Honey Apple Pancakes are Honey, Apple Juice, Apple, Flour, Eggs, Salt. See the full list with measurements above.

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