Honey Butter Shanachie Recipe

Indulge in this luxurious Honey Butter, a recipe straight from renowned Chef Brian Duffy's (formerly of Food Network's "Date Plate" and "Hot Trends 2005") Shanachie Irish Restaurant in Ambler, PA! This recipe, originally demonstrated at a cooking class, perfectly complements hearty soups and wheaten bread. Experience the rich, creamy texture of Irish butter infused with the sweet floral notes of clover honey. This smaller-batch recipe maintains the restaurant's signature flavor, making it ideal for your next dinner party or cozy night in.

Prep Time 10 mins
Cook Time 25 mins
Calories 150 kcal
Protein 0g
Rating 5.0 (2 Reviews)
Honey Butter Shanachie 28

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey Butter Shanachie

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Honey Butter Shanachie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Honey Butter Shanachie

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

15g

Fat

48g

Carbs

1g