Ingredients for Ida's Cranberry Relish
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How to Make Ida's Cranberry Relish
- Combine 12 ounces fresh cranberries, 1 orange (zest and juice), 1/2 cup chopped apple, 1/4 cup chopped pecans, and 1/4 cup chopped red onion in a food processor or blender.
- Pulse until coarsely chopped, leaving some texture. Do not over-process.
- Add 3/4 cup granulated sugar (or to taste) and mix well.
- Transfer to an airtight container and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
121g
Fat
4g
Carbs
13g