Ingredients for Jerry's Special Pumpkin Pie
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How to Make Jerry's Special Pumpkin Pie
- Preheat oven to 375°F (190°C).
- In a large bowl, whisk together 1 (15 ounce) can pumpkin puree, 1 large baked and mashed sweet potato (approximately 1 cup mashed), 1 3/4 cups granulated sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, 1/4 teaspoon ground cloves, 1/4 teaspoon ground nutmeg, and 1/2 teaspoon salt.
- Stir in 1 cup of heavy cream and 2 large eggs until well combined.
- Gradually whisk in 1/2 cup (1 stick) melted unsalted butter.
- Pour the filling into your prepared 9-inch pie crust.
- Bake for 60-70 minutes, or until a knife inserted near the center comes out clean. The center should be just slightly jiggly.
- Let the pie cool completely on a wire rack before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
21 g
Sugar
130g
Fat
39g
Carbs
15g