Ingredients for Kachumber Salad India
- 1 medium cucumber, finely chopped
- Onions
- 2 medium tomatoes, finely chopped
- Lettuce
- Lime Juice
- Salt
- Pepper
- Vinegar
- Chili Powder
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How to Make Kachumber Salad India
- Finely chop 1 medium cucumber, 1/2 medium red onion, and 2 medium tomatoes.
- In a medium bowl, gently combine the chopped cucumber, onion, and tomatoes.
- Add 1 tablespoon of freshly chopped cilantro (optional).
- Drizzle with 2 tablespoons of lime juice and 1/2 teaspoon of salt. Adjust seasonings to taste.
- Mix well to combine all ingredients.
- For best flavor, chill in the refrigerator for at least 30 minutes before serving. Enjoy immediately for a fresher taste if preferred!
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
37g
Fat
0g
Carbs
6g