Ingredients for Kickn Quesadillas
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How to Make Kickn Quesadillas
- Lay out your tortillas on a clean surface.
- Sprinkle 1/2 cup of shredded cheese evenly over one half of each tortilla.
- Add your desired fillings (cooked chicken/beef, onions, and bell peppers) on top of the cheese.
- Drizzle 1/2 teaspoon of hot sauce over the filling (on each tortilla).
- Fold the other half of the tortilla over the filling to create a half-moon shape.
- Heat a large skillet or griddle over medium heat. Add a little oil or butter if desired.
- Place the quesadillas in the hot skillet and cook for 2-3 minutes per side, or until the tortillas are golden brown and the cheese is melted and gooey.
- Remove from the skillet, cut into wedges, and garnish with fresh cilantro (optional) before serving immediately.
Nutrition Information (Approximate per serving)
Sodium
44 g
Sugar
10g
Fat
27g
Carbs
24g