Leafy Salad With Crisp Apple Slices And Parmesan Cheese Curls Recipe

This vibrant salad is a flavor explosion! Enjoy the perfect combination of crisp, curly lettuce, sweet and crunchy apple slices, and salty, nutty Parmesan cheese curls. A simple yet elegant salad that's ready in minutes – perfect for a light lunch, side dish, or a healthy appetizer. Get ready to rock your taste buds!

Prep Time 15 mins
Cook Time 30 mins
Calories 442.2 kcal
Protein 33g
Rating 5.0 (2 Reviews)
Leafy Salad With Crisp Apple Slices And Parmesan Cheese Curls 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Leafy Salad With Crisp Apple Slices And Parmesan Cheese Curls

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How to Make Leafy Salad With Crisp Apple Slices And Parmesan Cheese Curls

  1. Wash and thoroughly dry 5 oz of curly lettuce. (Spinning in a salad spinner or gently patting dry with a clean towel works well)
  2. In a small bowl, whisk together your desired dressing (see recipe notes for suggestions).
  3. Place the dried lettuce in a large bowl.
  4. Add 1 medium apple, thinly sliced. Add 1/4 cup of your favorite chopped nuts (walnuts or pecans recommended).
  5. Drizzle the dressing over the lettuce, apples, and nuts.
  6. Gently toss to coat everything evenly.
  7. Using a vegetable peeler or sharp paring knife, shave thin curls of 2 oz Parmesan cheese over the salad.
  8. Serve immediately to enjoy the freshest flavors.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

23g

Fat

46g

Carbs

5g