Ingredients for Lemon And Pomegranate Refresher
- Hibiscus Lemon Tea Bags
- 1 cup boiling water
- 1 tablespoon granulated sugar, for rimming glasses
- Fresh Lemon Juice
- 1 cup pomegranate juice
- 1 cup chilled club soda
- Ice
- 4 lemon wedges, for garnish
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How to Make Lemon And Pomegranate Refresher
- Steep 2 black tea bags (or 4 Earl Grey) in 1 cup of boiling water in a heatproof mug or pitcher for 5 minutes.
- Remove tea bags and discard. Let the tea cool slightly before refrigerating until thoroughly chilled (about 30 minutes).
- While the tea chills, prepare the sugar rims: Rub a lemon wedge around the rims of four glasses. Dip the rims in a shallow dish of granulated sugar.
- In a large pitcher, combine the chilled tea, 1/4 cup sugar (or to taste), 1/2 cup lemon juice, and 1 cup pomegranate juice.
- Stir well to dissolve the sugar.
- Just before serving, add 1 cup of chilled club soda. Gently stir once or twice.
- Fill the sugar-rimmed glasses with ice.
- Pour the tea mixture into the ice-filled glasses.
- Garnish each glass with a lemon wedge and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
67g
Fat
0g
Carbs
6g
