Loaded Cookies In A Cookie Bar Recipe

Transform leftover cookies into an irresistible, decadent treat! This recipe takes your favorite cookies and turns them into a gooey, crunchy, and utterly addictive cookie bar. Packed with chocolate chips, nuts, and a delightful surprise of cookie crumbles throughout, this bake is perfect for satisfying any sweet craving. Get ready for the ultimate cookie experience!

Prep Time 20 mins
Cook Time 45 mins
Calories 131.6 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Loaded Cookies In A Cookie Bar 39

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Loaded Cookies In A Cookie Bar

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How to Make Loaded Cookies In A Cookie Bar

  1. Preheat oven to 350°F (175°C).
  2. Grease a 9x13 inch baking pan.
  3. In a large bowl, cream together 1 cup (2 sticks) softened butter and 1 ½ cups granulated sugar and ¾ cup packed brown sugar until light and fluffy.
  4. In a medium bowl, whisk together 3 cups all-purpose flour, 1 ½ cups rolled oats, 2 teaspoons baking powder, 1 teaspoon ground cinnamon, and ½ teaspoon salt.
  5. In the large bowl, beat in 2 large eggs, one at a time, mixing well after each addition.
  6. Stir in 1 teaspoon vanilla extract and 2 tablespoons water.
  7. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  8. Fold in 1 cup chocolate chips, ½ cup semi-sweet chocolate chips, and ½ cup chopped nuts (walnuts or pecans work well).
  9. Spread half of the cookie dough evenly into the prepared baking pan.
  10. Sprinkle 1 cup crushed leftover cookies evenly over the dough.
  11. Spread the remaining cookie dough over the cookie crumbles.
  12. Top with ½ cup chopped candy pieces (e.g., M&Ms, Heath bar pieces).
  13. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
  14. Let cool completely in the pan on a wire rack before cutting into bars.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

41g

Fat

22g

Carbs

5g