Low Carb Ham Salad Recipe

Name: Low Carb Ham Salad
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: Serves 1 or more
Ingredients: 2 cups diced cooked ham; Dijon Mustard; 1/4 cup mayonnaise; Pepper; Salt; Green Onion; Dill Pickle; Dried Dill; Hard Boiled Egg

This incredibly easy and flavorful Low-Carb Ham Salad recipe is perfect for a quick lunch or snack! Made with tender ham, creamy mayo, and crunchy celery, it's a satisfying and guilt-free delight. Serve it over crisp salt and pepper pork rinds for the ultimate keto-friendly experience, or enjoy it on low-carb bread. Get ready to ditch the carb cravings!

Prep Time 10 mins

Cook Time 5 mins

Calories 175.6 kcal

Protein 30g

Rating 4.3 (3 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Low Carb Ham Salad

2 cups diced cooked ham
Dijon Mustard
1/4 cup mayonnaise
Pepper
Salt
Green Onion
Dill Pickle
Dried Dill
Hard Boiled Egg

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How to Make Low Carb Ham Salad

Finely dice the celery and red onion.
In a medium bowl, combine the diced ham, celery, and red onion.
Add the mayonnaise, mustard, salt, and pepper. Mix well to combine.
Gently fold in the chopped pickles (optional).
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. This step is optional, but recommended.
Serve chilled over your favorite low-carb bread, salt and pepper pork rinds, or lettuce cups.