Ingredients for Low Carb One Minute Chocolate Mini Cake For One
- Egg
- Vanilla
- Heavy Cream
- Cocoa
- Liquid Splenda
- Baking Powder
- Butter
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How to Make Low Carb One Minute Chocolate Mini Cake For One
- Combine all ingredients in a large microwave-safe mug.
- Mix thoroughly until well combined. There should be no dry flour visible.
- Microwave on high for 60-90 seconds, or until the cake is cooked through and slightly springy to the touch. Cooking time may vary depending on your microwave.
- Let cool slightly before enjoying. Top with your favorite sugar-free whipped cream or a sprinkle of unsweetened cocoa powder for extra indulgence.
Nutrition Information (Approximate per serving)
Sodium
22 g
Sugar
1g
Fat
61g
Carbs
2g