Low Fat Chocolate Zucchini Muffins Recipe

Indulge your chocolate cravings without the guilt! These decadent, moist chocolate zucchini muffins are surprisingly low-fat, making them the perfect healthy treat for breakfast or a satisfying snack. Fluffy and cake-like, they're packed with hidden zucchini for an extra boost of nutrients. Get ready to bake up a batch of deliciousness!

Prep Time 15 mins

Cook Time 40 mins

Calories 145.2 kcal

Protein 6g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Low Fat Chocolate Zucchini Muffins

All Purpose Flour
Splenda Granular
1 ½ cups granulated sugar
¾ cup unsweetened cocoa powder
2 teaspoons baking powder
Ground Cinnamon
1 teaspoon baking soda
1 teaspoon salt
Low Fat Yogurt
Prune Baby Food
Canola Oil
2 large eggs
1 cup low-fat milk
Semi Sweet Chocolate Chips
2 cups grated zucchini (about 2 medium)

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How to Make Low Fat Chocolate Zucchini Muffins

Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, salt, and cinnamon.
In a separate bowl, whisk together eggs, oil, vanilla extract, and milk.
Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
Gently fold in the grated zucchini and chocolate chips.
Fill the muffin liners about ¾ full.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

44g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Breakfast Canadian Chocolate Dietary Brown Bag Inexpensive Pasta Rice And Grains Brunch To Go Number Of Servings

Frequently Asked Questions

How long does it take to make Low Fat Chocolate Zucchini Muffins?

Low Fat Chocolate Zucchini Muffins takes about 55 minutes from start to finish — roughly 15 minutes to prepare and 40 minutes to cook.

How many calories are in Low Fat Chocolate Zucchini Muffins?

Low Fat Chocolate Zucchini Muffins has approximately 145.2 calories per serving, with about 6 g protein, 7 g carbohydrates and 8 g fat.

What ingredients do I need for Low Fat Chocolate Zucchini Muffins?

The key ingredients for Low Fat Chocolate Zucchini Muffins are All Purpose Flour, Splenda Granular, Sugar, Unsweetened Cocoa Powder, Baking Powder, Ground Cinnamon. See the full list with measurements above.