Ingredients for Lunch Ladies Peanut Butter Bars
- 1 1/2 cups granulated sugar
- Light Brown Sugar
- 1/2 cup (1 stick) unsalted butter, softened
- Vanilla Extract
- 2 large eggs
- Creamy Peanut Butter
- Oatmeal
- 2 cups all-purpose flour
- Baking Soda
- 1/2 teaspoon salt
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How to Make Lunch Ladies Peanut Butter Bars
- Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, cream together the softened butter and sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Stir in the peanut butter until evenly distributed throughout the batter.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 60 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let the bars cool completely in the pan before dusting with powdered sugar and cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
79g
Fat
39g
Carbs
11g
