Mango Smoothie Shake Recipe

Unlock the secret to the BEST mango smoothie your taste buds will ever experience! This recipe, discovered by a mango smoothie-obsessed teenager (and approved by us!), is quick, easy, and bursting with tropical flavor. Perfect for a refreshing breakfast, post-workout treat, or anytime you crave a delicious and healthy indulgence.

Prep Time 5 mins
Cook Time 5 mins
Calories 760 kcal
Protein 25g
Rating 4.5 (2 Reviews)
Mango Smoothie Shake 42

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mango Smoothie Shake

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How to Make Mango Smoothie Shake

  1. Combine 1 cup frozen mango chunks, 1/2 cup plain yogurt (Greek or regular), 1/4 cup orange juice, 1/4 cup milk (dairy or non-dairy), and 1 tablespoon honey (or to taste) in a blender.
  2. Blend until completely smooth and creamy, adding more milk if needed to reach desired consistency.
  3. Pour into a glass and garnish with a dollop of whipped cream, a sprinkle of shredded coconut, or a fresh mint sprig for an extra touch of deliciousness.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

421g

Fat

87g

Carbs

40g