Ingredients for Melon Bowl
- Watermelon
- Cantaloupes
- Honeydews
- Lime Juice
- 1 tablespoon sugar
- 1 tablespoon honey
- ½ cup toasted coconut flakes
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How to Make Melon Bowl
- Cube 3 cups of cantaloupe, honeydew, and watermelon.
- In a small bowl, whisk together 2 tablespoons lime juice, 1 tablespoon honey, and 1 tablespoon sugar until sugar dissolves.
- Gently toss the cubed melons with the lime-honey mixture in a large bowl.
- Cover and refrigerate for at least 1 hour to allow the flavors to meld. For best results, chill for 2-3 hours.
- Before serving, sprinkle generously with ½ cup toasted coconut flakes.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
133g
Fat
20g
Carbs
12g