Ingredients for Merry Mimosas
- 2 tablespoons granulated sugar
- Fresh Orange Juice
- 2 tablespoons cranberry juice
- 1 cup chilled champagne or sparkling wine (optional, for alcoholic version)
- 8 orange slices, for garnish
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How to Make Merry Mimosas
- Combine 2 tablespoons of granulated sugar and 1 cup of freshly squeezed orange juice in a blender.
- Blend on medium speed for 15 seconds, or until the mixture is frothy.
- Pour 2 tablespoons of cranberry juice into each of 8 champagne flutes or glasses.
- Add 1/4 cup of the blended orange juice mixture to each glass.
- For the alcoholic version, gently top each glass with 1 cup of chilled champagne or sparkling wine.
- Garnish each glass with an orange slice and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
66g
Fat
0g
Carbs
7g