Ingredients for Microwave Fantasy Fudge
- 1 cup (2 sticks) margarine
- 2 cups granulated sugar
- Evaporated Milk
- Semi Sweet Chocolate Chips
- Marshmallow Creme
- Pecans
- Vanilla
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How to Make Microwave Fantasy Fudge
- Lightly grease a 13x9 inch baking pan with cooking spray.
- In a 4-quart microwave-safe bowl, microwave 1 cup (2 sticks) of margarine on high for 1 minute, or until completely melted.
- Add 2 cups granulated sugar and 1/2 cup milk to the melted margarine.
- Mix thoroughly with a whisk or spatula until well combined.
- Microwave on high for 5 minutes, or until the mixture begins to boil. Stir after 3 minutes to prevent scorching.
- Mix well to ensure all ingredients are incorporated.
- Scrape down the sides of the bowl to incorporate any remaining sugar or unmelted margarine.
- Microwave on high for 5 1/2 minutes. Stir after 3 minutes to prevent scorching.
- Gradually stir in 2 cups of semi-sweet chocolate chips until completely melted and smooth.
- Add 1 teaspoon vanilla extract and 1/4 teaspoon salt.
- Mix well until completely combined and smooth.
- Pour the fudge mixture into the prepared 13x9 inch pan.
- Allow the fudge to cool completely at room temperature before cutting.
- Once cooled, cut into small squares and enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
74g
Fat
10g
Carbs
7g
