Microwave Mississippi Mud Brownies Recipe

This decadent Microwave Mississippi Mud Brownies recipe is a family favorite! Quick, easy, and unbelievably fudgy, these brownies are ready in under 20 minutes. Perfect for a late-night sweet treat or a satisfying dessert that requires no oven! Get ready to impress everyone with this unbelievably simple yet delicious recipe.

Prep Time 5 mins
Cook Time 20 mins
Calories 263.7 kcal
Protein 4g
Rating 5.0 (2 Reviews)
Microwave Mississippi Mud Brownies 53

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Microwave Mississippi Mud Brownies

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How to Make Microwave Mississippi Mud Brownies

  1. In a large microwave-safe bowl, combine the melted butter, sugar, and cocoa powder. Mix until smooth.
  2. Beat in the eggs one at a time, then stir in the vanilla extract.
  3. Add the flour and salt. Mix until just combined – don't overmix!
  4. Stir in the chocolate chips and chopped nuts (optional).
  5. Microwave on high for 2-3 minutes. Check for doneness; if not set, microwave in 30-second intervals until cooked through. A toothpick inserted into the center should come out with a few moist crumbs.
  6. Let the brownies cool completely in the bowl before cutting into squares. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

120g

Fat

29g

Carbs

12g