Millionaire's Shortbread Recipe

Indulge in pure decadence with our Millionaire's Shortbread recipe! This luxurious treat features a buttery shortbread base, a rich caramel layer, and a decadent chocolate topping. Easy to make, yet incredibly impressive, this recipe is perfect for special occasions or a well-deserved treat. Get ready to be amazed!

Prep Time 20 mins

Cook Time 80 mins

Calories 238.4 kcal

Protein 7g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Millionaire's Shortbread

Unsalted Butter
Unbleached All Purpose Flour
Granulated Sugar
1/2 teaspoon kosher salt
Sweetened Condensed Milk
Milk Chocolate
Pinch of fleur de sel (sea salt flakes)

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How to Make Millionaire's Shortbread

Preheat oven to 350°F (175°C). Grease and flour two 8-inch square baking pans.
In a food processor, combine flour, sugar, and salt. Pulse once.
Add the cold, cubed butter and pulse until the mixture resembles coarse crumbs.
Divide the mixture evenly between the prepared pans. Press firmly into the bottom of each pan to create an even layer.
Bake for 18-20 minutes, or until the edges are lightly golden brown.
Let the shortbread cool completely in the pans.
While the shortbread cools, prepare the caramel: In a heavy-bottomed saucepan over medium-low heat, combine the sweetened condensed milk and butter.
Bring the mixture to a gentle boil, stirring constantly. Continue to stir until the caramel thickens and turns a rich amber color (about 15-20 minutes).
Once the shortbread is completely cool, pour the caramel evenly over the shortbread in each pan.
Spread the caramel to create an even layer.
Let the caramel cool to room temperature.
Prepare the chocolate topping: In a heatproof bowl set over a pot of simmering water (double boiler), melt the chocolate, stirring occasionally until smooth.
Pour the melted chocolate over the caramel layer in each pan.
Sprinkle a pinch of fleur de sel over the chocolate.
Let the chocolate cool at room temperature for about 10 minutes.
Refrigerate for at least 2 hours, or until the chocolate is set.
Cut into 2-inch squares and serve.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

92g

Fat

37g

Carbs

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Sweets & Sides Desserts European American Vegetarian Holiday Recipes Baking

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Time To Make Course Preparation Occasion Desserts Easy Holiday Event Cookies And Brownies Bar Cookies Dietary Gifts Christmas Low Sodium Valentines Day Low In Something 3 Steps Or Less 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Millionaire's Shortbread?

Millionaire's Shortbread takes about 100 minutes from start to finish — roughly 20 minutes to prepare and 80 minutes to cook.

How many calories are in Millionaire's Shortbread?

Millionaire's Shortbread has approximately 238.4 calories per serving, with about 7 g protein, 9 g carbohydrates and 18 g fat.

What ingredients do I need for Millionaire's Shortbread?

The key ingredients for Millionaire's Shortbread are Unsalted Butter, Unbleached All Purpose Flour, Granulated Sugar, Kosher Salt, Sweetened Condensed Milk, Milk Chocolate. See the full list with measurements above.