Ingredients for Miracle Marinade
- Olive Oil
- Soy Sauce
- White Wine
- Lemon Juice
- Worcestershire Sauce
- Dry Mustard
- Salt
- Ground Black Pepper
- Fresh Parsley
- Ground Cloves
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How to Make Miracle Marinade
- In a large jar or container with a lid, combine all ingredients.
- Secure the lid tightly and shake vigorously until the marinade is thoroughly mixed.
- Place your meat in a resealable bag or shallow dish.
- Pour the marinade over the meat, ensuring it's fully coated. Seal the bag or cover the dish tightly.
- Marinate in the refrigerator for at least 8 hours, or preferably overnight, turning the meat halfway through to ensure even flavor penetration.
- Remove the meat from the marinade and discard the marinade. Proceed with your favorite cooking method (grilling, roasting, slow cooking, etc.).
Nutrition Information (Approximate per serving)
Sodium
166 g
Sugar
15g
Fat
65g
Carbs
4g