Mock Sour Cream Topping For Baked Potatoes Recipe

Elevate your baked potatoes with this unbelievably creamy and dreamy mock sour cream topping! Ready in just 5 minutes, this easy recipe is a flavor explosion that's perfect for weeknight dinners or special occasions. Say goodbye to bland baked potatoes and hello to deliciousness!

Prep Time 5 mins

Cook Time 5 mins

Calories 211.9 kcal

Protein 9g

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Mock Sour Cream Topping For Baked Potatoes

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mock Sour Cream Topping For Baked Potatoes

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How to Make Mock Sour Cream Topping For Baked Potatoes

In a medium bowl, combine 1 cup vegan yogurt, 2 tablespoons nutritional yeast, 1 tablespoon lemon juice, 1/2 teaspoon garlic powder, 1/4 teaspoon onion powder, and a pinch of salt.
Using an electric mixer, beat the mixture on medium speed until completely smooth and creamy (about 1 minute).
For a tangier flavor, add a few drops of white vinegar or apple cider vinegar.
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. This step is optional but recommended for best results.
Dollop generously onto your baked potatoes and enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

Fat

64g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Condiments Etc Side Dishes Easy Dietary Low Carb Low In Something 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Mock Sour Cream Topping For Baked Potatoes?

Mock Sour Cream Topping For Baked Potatoes takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Mock Sour Cream Topping For Baked Potatoes?

Mock Sour Cream Topping For Baked Potatoes has approximately 211.9 calories per serving, with about 9 g protein, 0 g carbohydrates and 31 g fat.

What ingredients do I need for Mock Sour Cream Topping For Baked Potatoes?

The key ingredients for Mock Sour Cream Topping For Baked Potatoes are Cream Cheese, Milk, Garlic Powder, Lemon Juice, Fresh Chives. See the full list with measurements above.