Moist Lemony Poppy Seed Cupcakes Recipe

Bake irresistible, moist lemon poppy seed cupcakes in just 30 minutes! This easy recipe uses cake and pudding mixes for a surprisingly elegant result that'll impress your friends and family. No one will guess how simple it is to create these delightfully lemony, poppy seed-studded delights. Perfect for birthdays, tea parties, or a sweet treat any day!

Prep Time 15 mins

Cook Time 30 mins

Calories 146.8 kcal

Protein 3g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Moist Lemony Poppy Seed Cupcakes

Lemon Cake Mix
1 cup water
1/2 cup vegetable oil
4 large eggs
Lemon Pudding Mix
2 tablespoons poppy seeds

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How to Make Moist Lemony Poppy Seed Cupcakes

Preheat oven to 325°F (160°C). Line a 12-cup muffin tin with cupcake liners.
In a large bowl, combine 1 box (15.25 ounces) lemon cake mix and 1 package (3.4 ounces) instant lemon pudding mix.
Add 4 large eggs, 1/2 cup vegetable oil, and 1 cup water to the bowl.
Stir in 2 tablespoons poppy seeds.
Beat with an electric mixer until the batter is smooth and glossy (about 2 minutes).
Fill each cupcake liner about ⅔ full.
Bake for 20-22 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cupcakes cool in the tin for 10 minutes before transferring them to a wire rack to cool completely.
Frost with your favorite icing (cream cheese frosting is highly recommended!).

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

37g

Fat

Carbs

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Sweets & Sides Desserts American Southern Vegetarian Spring Recipes Summer Recipes Baking 30 Minutes Or Less

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30 Minutes Or Less Time To Make Course Preparation For Large Groups Cupcakes Desserts Easy Cakes Dietary Inexpensive Number Of Servings

Frequently Asked Questions

How long does it take to make Moist Lemony Poppy Seed Cupcakes?

Moist Lemony Poppy Seed Cupcakes takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Moist Lemony Poppy Seed Cupcakes?

Moist Lemony Poppy Seed Cupcakes has approximately 146.8 calories per serving, with about 3 g protein, 6 g carbohydrates and 9 g fat.

What ingredients do I need for Moist Lemony Poppy Seed Cupcakes?

The key ingredients for Moist Lemony Poppy Seed Cupcakes are Lemon Cake Mix, Water, Oil, Eggs, Lemon Pudding Mix, Poppy Seed. See the full list with measurements above.