Morir Soando Recipe

Discover the refreshing secret of Morir Soaning, a Dominican Republic beverage with a funny name! ('Morir Soaning' translates to 'to die sleeping' – the reason remains a mystery!). This vibrant, creamy drink is made with freshly squeezed oranges for an unbelievably delicious taste. It's incredibly easy to make and perfect for a hot day. Get ready to experience a taste of the Dominican Republic!

Prep Time 5 mins
Cook Time 5 mins
Calories 218.2 kcal
Protein 13g
Rating 5.0 (2 Reviews)
Morir Soando 12

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Morir Soando

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Morir Soando? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Morir Soando

  1. Juice 4 large oranges until you have approximately 1 1/2 cups of fresh orange juice.
  2. In a blender, combine the orange juice, 1 cup of milk (whole milk recommended), 1/2 cup of condensed milk, and 1/4 cup of water.
  3. Add a pinch of salt (about 1/8 teaspoon) to balance the sweetness.
  4. Blend on high speed for 2 minutes, or until the mixture is light, frothy, and creamy. Stop and scrape down the sides of the blender as needed.
  5. Pour into glasses filled with ice. Garnish with an orange slice, if desired.
  6. Enjoy your refreshing Morir Soaning!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

91g

Fat

19g

Carbs

11g