My Fluffy Stuff Recipe

A beloved family recipe passed down through generations! This easy twist on fruit salad is a delightful blend of fluffy whipped cream, juicy fruits, and marshmallows. Perfect for holiday gatherings or any special occasion, this simple dessert has been a family favorite for over two decades. Prepare it the night before for effortless entertaining and create lasting memories with your loved ones.

Prep Time 20 mins
Cook Time 25 mins
Calories 324.4 kcal
Protein 3g
Rating 5.0 (1 Reviews)
My Fluffy Stuff 18

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for My Fluffy Stuff

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How to Make My Fluffy Stuff

  1. In a large bowl, whip 2 cups heavy cream with ½ cup granulated sugar until medium-stiff peaks form. (Use a stand mixer or hand mixer for best results)
  2. Gently fold in 4 cups drained mixed fruit (see ingredient list for suggestions) and 1 cup mini marshmallows.
  3. Cover the bowl and refrigerate for at least 8 hours, or preferably overnight, to allow the flavors to meld and the cream to set.
  4. Before serving, give the Fluffy Stuff a gentle stir and serve chilled. Garnish with fresh mint or a sprinkle of powdered sugar, if desired.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

107g

Fat

68g

Carbs

10g