Nee's Old Timey Cooked Banana Pudding Recipe

Fall in love all over again with this rich and decadent banana pudding recipe! Inspired by a cherished dating memory, this classic dessert is worth the time investment. Prepare to impress your family with creamy layers of vanilla wafers, sweet bananas, and a luscious homemade custard. This isn't your average banana pudding – it's a taste of tradition and pure comfort food perfection!

Prep Time 30 mins
Cook Time 120 mins
Calories 549.1 kcal
Protein 19g
Rating Be the first
Nee's Old Timey Cooked Banana Pudding 29

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Nee's Old Timey Cooked Banana Pudding

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How to Make Nee's Old Timey Cooked Banana Pudding

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, whisk together the sugar, cornstarch, salt, and flour until well combined.
  3. Gradually whisk in the milk until smooth. Add the eggs one at a time, whisking constantly.
  4. Stir in the vanilla extract.
  5. Pour the custard mixture into a greased 9x13 inch baking dish.
  6. Arrange a single layer of vanilla wafers over the custard.
  7. Slice bananas and arrange them over the wafers.
  8. Repeat layers: wafers, bananas, and then pour remaining custard over the top.
  9. Bake for 45-50 minutes, or until the custard is set and lightly browned on top.
  10. Remove from oven and let cool completely.
  11. Once cool, cover and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
  12. Before serving, top with whipped cream and a sprinkle of cinnamon (optional).

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

145g

Fat

27g

Carbs

30g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Healthy Desserts Eggs Dairy Fruit Kid Friendly Puddings And Mousses Dietary Low Sodium Low In Something Presentation Served Cold Served Hot 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Nee's Old Timey Cooked Banana Pudding?

Nee's Old Timey Cooked Banana Pudding takes about 150 minutes from start to finish — roughly 30 minutes to prepare and 120 minutes to cook.

How many calories are in Nee's Old Timey Cooked Banana Pudding?

Nee's Old Timey Cooked Banana Pudding has approximately 549.1 calories per serving, with about 19 g protein, 30 g carbohydrates and 25 g fat.

What ingredients do I need for Nee's Old Timey Cooked Banana Pudding?

The key ingredients for Nee's Old Timey Cooked Banana Pudding are Sugar, All Purpose Flour, Salt, Milk, Eggs, Vanilla Flavoring. See the full list with measurements above.

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