5 Minute Wacky Vegan Microwave Chocolate Cake For One Recipe

Indulge in a decadent, moist, single-serving chocolate cake in just 5 minutes! This unbelievably quick vegan recipe requires no eggs or milk, making it the perfect guilt-free treat. A microwave mug cake twist on the classic wacky cake, this recipe is ridiculously easy and unbelievably delicious. Get ready to amaze yourself!

Prep Time 2 mins
Cook Time 5 mins
Calories 377.3 kcal
Protein 7g
Rating 3.2 (35 Reviews)
5 Minute Wacky Vegan Microwave Chocolate Cake For One 30

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for 5 Minute Wacky Vegan Microwave Chocolate Cake For One

  • 3 tablespoons all-purpose flour
  • 3 tablespoons granulated sugar
  • Unsweetened Cocoa Powder
  • Baking Soda
  • 1/4 teaspoon salt
  • Vegetable Oil
  • White Vinegar
  • Vanilla
  • 3 tablespoons water

How to Make 5 Minute Wacky Vegan Microwave Chocolate Cake For One

  1. Grease a large mug (12-16 oz) with cooking spray or butter.
  2. Add the dry ingredients (flour, sugar, cocoa powder, baking powder, salt) to the mug and whisk together thoroughly.
  3. Add the wet ingredients (oil, water, vanilla extract, vinegar) and mix well with a fork until just combined. Do not overmix.
  4. Microwave on 50% power for 2-3 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  5. Let cool slightly before enjoying! Add a scoop of vegan ice cream or whipped cream for extra indulgence.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

200g

Fat

5g

Carbs

25g

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