5 Minute Wacky Vegan Microwave Chocolate Cake For One Recipe

Indulge in a decadent, moist, single-serving chocolate cake in just 5 minutes! This unbelievably quick vegan recipe requires no eggs or milk, making it the perfect guilt-free treat. A microwave mug cake twist on the classic wacky cake, this recipe is ridiculously easy and unbelievably delicious. Get ready to amaze yourself!

Prep Time 2 mins
Cook Time 5 mins
Calories 377.3 kcal
Protein 7g
Rating 3.2 (35 Reviews)
5 Minute Wacky Vegan Microwave Chocolate Cake For One 92

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 5 Minute Wacky Vegan Microwave Chocolate Cake For One

  • 3/8 cup all-purpose flour
  • 1/4 cup sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 2 tablespoons vegetable oil
  • 1/2 teaspoon white vinegar
  • 1/2 teaspoon vanilla extract
  • 3 tablespoons water
  • cooking spray or butter (for greasing mug)
  • vegan ice cream or whipped cream (for serving)

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How to Make 5 Minute Wacky Vegan Microwave Chocolate Cake For One

  1. Grease a large mug (12-16 oz) with cooking spray or butter.
  2. Add the dry ingredients (flour, sugar, cocoa powder, baking powder, salt) to the mug and whisk together thoroughly.
  3. Add the wet ingredients (oil, water, vanilla extract, vinegar) and mix well with a fork until just combined. Do not overmix.
  4. Microwave on 50% power for 2-3 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  5. Let cool slightly before enjoying! Add a scoop of vegan ice cream or whipped cream for extra indulgence.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

200g

Fat

5g

Carbs

25g

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