No Bake Chocolate Cookies Recipe

These decadent no-bake chocolate cookies are a family favorite, passed down through generations! Rich, fudgy, and incredibly easy to make, these cookies require no oven and are ready in minutes. Perfect for a quick treat or a bake sale hit!

Prep Time 10 mins
Cook Time 15 mins
Calories 175.4 kcal
Protein 6g
Rating Be the first
No Bake Chocolate Cookies 37

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for No Bake Chocolate Cookies

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How to Make No Bake Chocolate Cookies

  1. In a medium saucepan, combine 1/2 cup granulated sugar, 1/3 cup unsweetened cocoa powder, 1/2 cup milk, and 1/4 cup butter.
  2. Bring the mixture to a rolling boil over medium heat, stirring constantly.
  3. Boil for exactly 1 minute, continuing to stir constantly.
  4. Remove from heat and immediately stir in 1 teaspoon vanilla extract, 1/2 cup quick-cooking oats, and 1/2 cup peanut butter.
  5. Mix thoroughly until well combined and the mixture thickens slightly.
  6. Drop by rounded teaspoonfuls onto wax paper or parchment paper.
  7. Allow the cookies to cool and harden completely at room temperature. For best results, let them sit for at least 2 hours or refrigerate for faster setting.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

69g

Fat

7g

Carbs

8g

Frequently Asked Questions

How long does it take to make No Bake Chocolate Cookies?

No Bake Chocolate Cookies takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in No Bake Chocolate Cookies?

No Bake Chocolate Cookies has approximately 175.4 calories per serving, with about 6 g protein, 8 g carbohydrates and 11 g fat.

What ingredients do I need for No Bake Chocolate Cookies?

The key ingredients for No Bake Chocolate Cookies are Cocoa, Sugar, Milk, Margarine, Peanut Butter, Quick Cooking Oatmeal. See the full list with measurements above.

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