No Bake Lemon Slice Recipe

This zesty No-Bake Lemon Slice is a refreshing treat ready in minutes! No oven required – simply mix, chill, and enjoy this delightful dessert perfect for lunchboxes, picnics, potlucks, or an anytime snack. Adapted from a Simply Great Meals recipe, this recipe uses readily available ingredients and offers a burst of lemony goodness that's irresistible. Get ready for a taste sensation!

Prep Time 15 mins
Cook Time 12 mins
Calories 284.3 kcal
Protein 5g
Rating 4.0 (1 Reviews)
No Bake Lemon Slice 32

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for No Bake Lemon Slice

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How to Make No Bake Lemon Slice

  1. Crush the biscuits into fine crumbs using a food processor or by placing them in a strong bag and crushing with a rolling pin.
  2. Add the melted butter to the biscuit crumbs and mix until well combined.
  3. Press the mixture firmly into the bottom of a square baking tin (approx. 20x20cm).
  4. In a separate bowl, whisk together the sweetened condensed milk, lemon juice, and lemon zest until smooth.
  5. Pour the lemon mixture evenly over the biscuit base.
  6. If using, spread the lemon curd evenly over the top
  7. Refrigerate for at least 2-3 hours, or until set.
  8. Once set, cut into squares and serve. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

105g

Fat

62g

Carbs

9g