Oatmeal Chippers Recipe

These irresistible Oatmeal Chippers are a holiday classic! A treasured family recipe, these cookies offer a delightful balance of crispy edges and chewy centers. Easily customizable – bake them smaller for a crunchy treat (80 min), or larger for a softer, chewier texture (10 min). Always a Christmas crowd-pleaser, these cookies are guaranteed to disappear fast! Perfect for holiday baking and gifting.

Prep Time 20 mins
Cook Time 80 mins
Calories 198.3 kcal
Protein 4g
Rating Be the first
Oatmeal Chippers 44

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Oatmeal Chippers

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How to Make Oatmeal Chippers

  1. Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter and both sugars until light and fluffy.
  3. Beat in the eggs, then stir in the vanilla.
  4. In a separate bowl, combine the flour, oats, baking soda, cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the chocolate chips, raisins, and nuts.
  7. Drop by rounded tablespoons (for crunchy cookies) or larger spoonfuls (for chewy cookies) onto the prepared baking sheets.
  8. Bake for 12-15 minutes for crunchy cookies, or 10 minutes for chewier cookies, or until the edges are golden brown.
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

62g

Fat

26g

Carbs

8g

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Frequently Asked Questions

How long does it take to make Oatmeal Chippers?

Oatmeal Chippers takes about 100 minutes from start to finish — roughly 20 minutes to prepare and 80 minutes to cook.

How many calories are in Oatmeal Chippers?

Oatmeal Chippers has approximately 198.3 calories per serving, with about 4 g protein, 8 g carbohydrates and 15 g fat.

What ingredients do I need for Oatmeal Chippers?

The key ingredients for Oatmeal Chippers are Unsalted Butter, Light Brown Sugar, Eggs, All Purpose Flour, Sweetened Flaked Coconut, Pecans. See the full list with measurements above.

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