Orange Lemon Lime Sangria Recipe

Beat the heat with this vibrant Orange Lemon Lime Sangria! A refreshing summer cocktail bursting with citrusy flavors and a delightful white wine base. Easy to make and perfect for parties or a relaxing evening.

Prep Time 15 mins
Cook Time 15 mins
Calories 281 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Orange Lemon Lime Sangria 38

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Orange Lemon Lime Sangria

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How to Make Orange Lemon Lime Sangria

  1. In a large pitcher, combine 1/2 cup of corn syrup and 1/2 cup of orange liqueur. Gently stir to dissolve the corn syrup.
  2. Add 1 cup orange slices, 1 cup lemon slices, and 1/2 cup lime slices. Stir gently to combine and let the mixture stand for 30 minutes, stirring occasionally to allow the fruits to infuse.
  3. Add 1 bottle (750ml) of chilled white wine (such as Sauvignon Blanc or Pinot Grigio) and 1/4 cup of fresh lemon juice. Stir gently to combine. Refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld.
  4. To serve, fill glasses with ice. Add 1/4 cup of club soda to each glass. Pour sangria over ice. Garnish each glass with a fruit slice (orange, lemon, or lime).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

74g

Fat

0g

Carbs

17g