Orange Spice Raisin Nut Cookies Recipe

Bring the warmth of autumn into your kitchen with these irresistible Orange Spice Raisin Nut Cookies! Bursting with the bright zest of fresh orange, the comforting spice of cinnamon, nutmeg, and ginger, and the delightful chewiness of raisins and nuts, these cookies are a family baking must-do. Get the kids involved in the fun and easy process, then enjoy the delicious rewards together! Perfect for fall gatherings or a cozy afternoon treat.

Prep Time 20 mins
Cook Time 16 mins
Calories 119.2 kcal
Protein 2g
Rating 3.0 (2 Reviews)
Orange Spice Raisin Nut Cookies 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Orange Spice Raisin Nut Cookies

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How to Make Orange Spice Raisin Nut Cookies

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter and sugars until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the grated orange peel, cinnamon, nutmeg, and ginger.
  4. In a separate bowl, combine the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Stir in the raisins, chopped nuts, and orange juice.
  7. Drop by rounded tablespoons onto the prepared baking sheets.
  8. Bake for 10-12 minutes, or until the edges are lightly golden brown.
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

36g

Fat

15g

Carbs

5g