Ingredients for Passion Tea
- Boiling Water
- Orange Pekoe Tea Bags
- 1/2 cup granulated sugar
- Cranberry Juice Cocktail
- Fruit Juice Concentrate
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How to Make Passion Tea
- Boil 6 cups of water.
- Place 4 orange pekoe tea bags in a heat-safe pitcher.
- Pour the boiling water over the tea bags.
- Cover the pitcher and let steep for 5 minutes.
- Remove the tea bags and stir in 1/2 cup of granulated sugar until completely dissolved.
- Let the tea cool to room temperature.
- Refrigerate the tea for at least 1 hour to thoroughly chill.
- In a separate pitcher, combine the chilled tea, 1 cup cranberry juice, and 1/2 cup orange juice concentrate.
- Stir gently to combine.
- Serve over ice. Garnish with orange slices or fresh berries (optional).
- Enjoy your delicious homemade Passion Tea!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
193g
Fat
0g
Carbs
16g