Peach Blossom Fuzz Recipe

Name: Peach Blossom Fuzz
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: Serves 1 or more
Ingredients: 1 cup fresh or frozen peach slices; Firm Banana; 1/4 cup orange juice; 1/2 cup ice cubes; Plain Fat Free Yogurt; 1 tablespoon honey (or to taste); Rum Extract

Escape to springtime with this refreshing Peach Blossom Fuzz smoothie! Inspired by Barbara Hunt of Nipomo, California, and featured in Taste of Home's Cooking for Two (Spring 2006), this frothy, fruity delight is as revitalizing as a cool breeze. Perfect for a quick breakfast, healthy snack, or light dessert, this easy-to-make smoothie blends the sweet taste of peaches with a touch of creamy goodness. Get ready for a taste of sunshine in every sip!

Prep Time 5 mins

Cook Time 5 mins

Calories 190.5 kcal

Protein 11g

Rating 5.0 (5 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Peach Blossom Fuzz

1 cup fresh or frozen peach slices
Firm Banana
1/4 cup orange juice
1/2 cup ice cubes
Plain Fat Free Yogurt
1 tablespoon honey (or to taste)
Rum Extract

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How to Make Peach Blossom Fuzz

Add peach slices, Greek yogurt, honey, orange juice, and ice cubes to a blender.
Secure the blender lid and blend on high speed for 15-20 seconds, or until completely smooth and creamy.
If the smoothie is too thick, add a splash more orange juice until desired consistency is reached.
Pour immediately into two chilled glasses and garnish as desired (optional: fresh peach slice, mint sprig). Enjoy!