Ingredients for Pear Smackdown
- Bosc Pears
- Real Maple Syrup
- Roasted Walnut
- Raw Honey
- Butter
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How to Make Pear Smackdown
- Preheat oven to 375°F (190°C).
- In a medium bowl, combine melted butter, granulated sugar, brown sugar, cinnamon, and nutmeg.
- Add sliced pears and toss gently to coat.
- In a separate small bowl, combine flour and optional nuts.
- Add the flour mixture to the pear mixture and stir until pears are evenly coated.
- Pour the pear mixture into a greased 8x8 inch baking dish.
- Bake for 25-30 minutes, or until pears are tender and the topping is golden brown.
- Let cool slightly before serving with a scoop of vanilla ice cream or whipped cream.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
81g
Fat
4g
Carbs
9g