Penne Pasta With Grilled Chicken And Roasted Tomatoes Recipe

This vibrant Penne Pasta recipe is a family favorite! Juicy grilled chicken and sweet roasted tomatoes combine with perfectly cooked pasta for a delicious and satisfying meal. Easily adaptable for vegetarians, this recipe is perfect for a quick weeknight dinner or a casual weekend gathering. Get ready to impress your family with this simple yet flavorful dish!

Prep Time 20 mins
Cook Time 25 mins
Calories 413.1 kcal
Protein 13g
Rating 5.0 (3 Reviews)
Penne Pasta With Grilled Chicken And Roasted Tomatoes 107

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Penne Pasta With Grilled Chicken And Roasted Tomatoes

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How to Make Penne Pasta With Grilled Chicken And Roasted Tomatoes

  1. Marinate 1 lb boneless, skinless chicken breasts in your favorite marinade for at least 30 minutes (or longer for deeper flavor). Grill chicken until cooked through (about 6-8 minutes per side).
  2. (Optional) Omit chicken for a delicious vegetarian option.
  3. Preheat oven to 400°F (200°C).
  4. In a bowl, toss 1 pint cherry or grape tomatoes with 2 tablespoons olive oil, 1 tablespoon chopped fresh basil, salt, and pepper to taste.
  5. Roast tomatoes in a shallow baking pan for 12-15 minutes, or until slightly softened.
  6. While tomatoes roast, cook 1 lb penne pasta according to package directions. Add 1/4 cup dry white wine to the pasta water during the last minute of cooking.
  7. Gently smash roasted tomatoes with the back of a wooden spoon.
  8. Chop grilled chicken into bite-sized pieces.
  9. Drain pasta reserving about 1/2 cup pasta water.
  10. In a large bowl, combine cooked pasta, roasted tomatoes, chicken (if using), 1/2 cup Kalamata olives (pitted and halved), reserved pasta water, and your favorite Italian dressing (2-3 tablespoons).
  11. Add more pasta water if needed to achieve desired consistency.
  12. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

12g

Fat

7g

Carbs

22g