Ingredients for Perfect Mojito
- 10-12 fresh mint leaves
- 2 tablespoons simple syrup
- 2 ounces light rum
- 1 ounce fresh lime juice
- 4 ounces club soda
- 2 dashes Angostura bitters
- 1 lime wedge (for garnish)
- ice (as needed)
- 1 fresh mint sprig (for garnish)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Perfect Mojito? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Perfect Mojito
- Gently muddle 10-12 fresh mint leaves with 2 tablespoons of simple syrup in a sturdy glass. Don't over-muddle; you want to release the mint's aroma without pulverizing the leaves.
- Add 2 ounces of white rum, 1 ounce of fresh lime juice, and 2 dashes of Angostura bitters. Stir well to combine.
- Fill the glass with ice. Top with 4 ounces of club soda and gently stir.
- Garnish with a fresh mint sprig and a lime wedge. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
3g
Fat
0g
Carbs
1g