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How to Make Phyllis Fluffy Frosting
- Combine all ingredients in a stand mixer.
- Beat on medium-high speed for 15-20 minutes, until light, fluffy, and holds its shape.
- For chocolate frosting, gradually add 1/4 to 1/2 cup unsweetened cocoa powder, mixing until well combined and desired richness is achieved.
- Frost your favorite cake or cupcakes immediately.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
33g
Fat
10g
Carbs
3g