Pineapple Shakes Recipe

Escape the heat with this vibrant and refreshing pineapple shake! Made with juicy pineapple, creamy coconut milk, and a touch of sweetness, this tropical delight is the perfect quick treat for a hot day or a satisfying anytime snack. Easy to make in just 5 minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 232.4 kcal
Protein 8g
Rating 4.0 (2 Reviews)
Pineapple Shakes 19

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pineapple Shakes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Pineapple Shakes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Pineapple Shakes

  1. Peel and chop 1 ripe pineapple into chunks.
  2. Combine the pineapple chunks, 1 cup coconut milk, 1/2 cup ice, and 2 tablespoons honey (or to taste) in a blender.
  3. Blend on high speed until completely smooth and creamy.
  4. If desired, add a splash of pineapple juice for extra tang or a few mint leaves for freshness.
  5. Pour into chilled glasses and garnish with a pineapple wedge or maraschino cherry.
  6. Serve immediately and enjoy this taste of paradise!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

101g

Fat

34g

Carbs

10g