Polka Dot Meatloaf Recipe

This fun and festive Polka Dot Meatloaf is guaranteed to be a hit with the whole family! Featuring layers of savory meatloaf punctuated with colorful string cheese "polka dots," this recipe is a delicious twist on a classic comfort food. Easy to make and visually appealing, it's perfect for a weeknight dinner or a fun weekend meal. Get ready for rave reviews!

Prep Time 20 mins
Cook Time 135 mins
Calories 351.1 kcal
Protein 43g
Rating Be the first
Polka Dot Meatloaf 244

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Polka Dot Meatloaf

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How to Make Polka Dot Meatloaf

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine ground beef, breadcrumbs, egg, ketchup, onion, garlic powder, salt, and pepper. Gently mix until just combined. Do not overmix.
  3. Shape half of the meat mixture into a log in the bottom of a 9x13 inch baking dish.
  4. Place 3 string cheese sticks (1 ounce each) on top of the meatloaf layer, staggering them so they are not directly above each other.
  5. Top with the remaining meat mixture, shaping it into a log.
  6. Place the remaining 3 string cheese sticks on top of the second layer, again staggering their placement.
  7. Spread the remaining ketchup evenly over the top of the meatloaf.
  8. Bake for 135 minutes, or until the internal temperature reaches 160°F (71°C).
  9. Let stand for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

30g

Fat

45g

Carbs

3g

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Frequently Asked Questions

How long does it take to make Polka Dot Meatloaf?

Polka Dot Meatloaf takes about 155 minutes from start to finish — roughly 20 minutes to prepare and 135 minutes to cook.

How many calories are in Polka Dot Meatloaf?

Polka Dot Meatloaf has approximately 351.1 calories per serving, with about 43 g protein, 3 g carbohydrates and 36 g fat.

What ingredients do I need for Polka Dot Meatloaf?

The key ingredients for Polka Dot Meatloaf are 80% Lean Ground Beef, Ketchup, Plain Breadcrumbs, Worcestershire Sauce, Salt, Egg. See the full list with measurements above.

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