Puffy Bacon Bites Recipe

These irresistible Puffy Bacon Bites are a family favorite! Inspired by a recipe from a Lancaster, PA church member, these savory snacks are surprisingly easy to make. Flaky biscuit layers are filled with a delicious bacon and cheese mixture, then baked to golden perfection. Get ready for a flavor explosion in every bite!

Prep Time 15 mins
Cook Time 42 mins
Calories 351.9 kcal
Protein 17g
Rating Be the first
Puffy Bacon Bites 46

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Puffy Bacon Bites

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How to Make Puffy Bacon Bites

  1. Preheat oven to 375°F (190°C).
  2. In a medium bowl, mix together the cooked bacon, cheddar cheese, green onions, and cream cheese until well combined.
  3. Generously spray a mini-muffin pan with cooking spray.
  4. Separate each refrigerated biscuit into 3 layers. (You may need to gently pull them apart).
  5. Press each biscuit layer into a mini-muffin cup, forming a small cup shape.
  6. Fill each biscuit cup with about 1 teaspoon of the bacon and cheese mixture.
  7. Bake for 10-12 minutes, or until puffy and golden brown.
  8. Let cool slightly in the pan before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

24g

Fat

34g

Carbs

9g

Frequently Asked Questions

How long does it take to make Puffy Bacon Bites?

Puffy Bacon Bites takes about 57 minutes from start to finish — roughly 15 minutes to prepare and 42 minutes to cook.

How many calories are in Puffy Bacon Bites?

Puffy Bacon Bites has approximately 351.9 calories per serving, with about 17 g protein, 9 g carbohydrates and 34 g fat.

What ingredients do I need for Puffy Bacon Bites?

The key ingredients for Puffy Bacon Bites are Bacon, Tomatoes, Onion, Swiss Cheese, Mayonnaise, Basil. See the full list with measurements above.

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