Ingredients for Quick And Easy Crabmeat Salad
- Seafood Cocktail Sauce
- Light Mayonnaise
- 2 tablespoons fresh lemon juice
- Lump Crabmeat
- Tortilla Chips
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How to Make Quick And Easy Crabmeat Salad
- In a medium bowl, whisk together 1/4 cup cocktail sauce, 1/2 cup mayonnaise, and 2 tablespoons fresh lemon juice.
- Gently stir until the sauce is smooth and well combined.
- Add 1 1/2 cups of lump crabmeat and carefully fold it into the sauce. Be gentle to avoid breaking up the crabmeat.
- Season with salt and pepper to taste.
- Serve immediately with blue corn tortilla chips for a beautiful and delicious presentation.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
1g
Fat
1g
Carbs
0g