Quick Chicken Chili Recipe

Ready in under 45 minutes, this vibrant and flavorful Quick Chicken Chili recipe is a weeknight winner! Adapted from an Epicurious favorite, this recipe delivers a hearty and satisfying chili packed with tender chicken and zesty spices. Top with your favorite toppings like sour cream, crunchy tortilla strips, and creamy avocado for a truly unforgettable meal.

Prep Time 15 mins
Cook Time 35 mins
Calories 432.5 kcal
Protein 86g
Rating Be the first
Quick Chicken Chili 36

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Quick Chicken Chili

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How to Make Quick Chicken Chili

  1. Combine 4 cups chicken broth, 1 (28-ounce) can crushed tomatoes, 2-4 fresh green chiles (adjust to your spice preference), 1 medium onion (chopped), 4 cloves garlic (minced), 1/2 cup chopped cilantro, 1 teaspoon chili powder, 1 teaspoon cumin, and 1 teaspoon salt in a blender. Blend until completely smooth (about 2 minutes).
  2. Heat 2 tablespoons olive oil in a 3- to 4-quart heavy saucepan over moderately high heat until hot but not smoking. Pour in the blended sauce and bring to a boil, uncovered, stirring occasionally for 5 minutes.
  3. While the sauce simmers, coarsely shred 2 cups cooked chicken breast.
  4. Stir in the shredded chicken and 1 (15-ounce) can of kidney beans (drained and rinsed) into the chili. Reduce heat to moderately low, cover, and simmer for 10 minutes to allow flavors to meld.
  5. Serve hot, garnished with sour cream, tortilla strips, and avocado slices (optional).

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

17g

Fat

18g

Carbs

9g

Frequently Asked Questions

How long does it take to make Quick Chicken Chili?

Quick Chicken Chili takes about 50 minutes from start to finish — roughly 15 minutes to prepare and 35 minutes to cook.

How many calories are in Quick Chicken Chili?

Quick Chicken Chili has approximately 432.5 calories per serving, with about 86 g protein, 9 g carbohydrates and 25 g fat.

What ingredients do I need for Quick Chicken Chili?

The key ingredients for Quick Chicken Chili are Low Sodium Chicken Broth, Low Sodium Tomatoes, Onion, Dried New Mexico Chiles, Chili Powder, Garlic Cloves. See the full list with measurements above.

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