Ingredients for Get The Sensation Brownies
- 1 cup (2 sticks) unsalted butter
- 2 cups granulated sugar
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 ½ cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup York Peppermint Patties
- ½ teaspoon baking soda
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How to Make Get The Sensation Brownies
- Preheat oven to 350°F (175°C).
- Grease and flour a 13x9 inch baking pan.
- In a large bowl, cream together 1 cup (2 sticks) unsalted butter, 2 cups granulated sugar, and 1 teaspoon vanilla extract until light and fluffy.
- Beat in 4 large eggs one at a time, mixing well after each addition.
- In a separate bowl, whisk together 1 ½ cups all-purpose flour, ¾ cup unsweetened cocoa powder, 1 teaspoon baking powder, ½ teaspoon baking soda, and ½ teaspoon salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Reserve 2 cups of the batter and set aside.
- Spread the remaining batter evenly into the prepared pan.
- Arrange 1 cup of York Peppermint Patties in a single layer over the batter, leaving about ½ inch space between each patty.
- Carefully spread the reserved 2 cups of batter over the peppermint patties.
- Bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs.
- Let cool completely in the pan before cutting into squares. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
67g
Fat
26g
Carbs
7g
