Rebecca's Coconut Brownies Recipe

Indulge in Rebecca's irresistible Coconut Brownies! This recipe elevates classic brownies with a delightful coconut twist, leaving you craving more. These fudgy, chewy brownies are perfect for any occasion – bake them for a family gathering, potluck, or simply an afternoon treat. Get ready for the ultimate coconut brownie experience!

Prep Time 20 mins
Cook Time 35 mins
Calories 385.7 kcal
Protein 10g
Rating Be the first
Rebecca's Coconut Brownies 26

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Rebecca's Coconut Brownies

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How to Make Rebecca's Coconut Brownies

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, cream together the melted butter and sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the chocolate chips and shredded coconut.
  7. Pour the batter into the prepared pan and spread evenly.
  8. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  9. Let the brownies cool completely in the pan before cutting and serving.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

175g

Fat

49g

Carbs

19g

Frequently Asked Questions

How long does it take to make Rebecca's Coconut Brownies?

Rebecca's Coconut Brownies takes about 55 minutes from start to finish — roughly 20 minutes to prepare and 35 minutes to cook.

How many calories are in Rebecca's Coconut Brownies?

Rebecca's Coconut Brownies has approximately 385.7 calories per serving, with about 10 g protein, 19 g carbohydrates and 24 g fat.

What ingredients do I need for Rebecca's Coconut Brownies?

The key ingredients for Rebecca's Coconut Brownies are Butter, Sugar, Eggs, Vanilla, Flour, Unsweetened Cocoa. See the full list with measurements above.

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